Tuesday Mud Season Special Indulge your taste buds with Kenosha's tantalizing Tuesday special! Sink your teeth into our mouthwatering 10oz Steakburger, meticulously crafted from a blend of house-ground ribeye, sirloin, and filet, ensuring each bite is a symphony of flavor. Topped generously with melty American cheese, zesty sriracha mayo, crunchy onion strings, and savory bacon-onion... Read more »

Wednesday Mud Season Special Indulge in a midweek treat on the Best Deck in Breck with our enticing Wednesday specials! Dive into our mouthwatering Classic French Dip sandwich for just $12. Made with house-smoked prime rib, thinly shaved and nestled between a toasted hoagie bun, this savory delight comes accompanied by au jus and creamy... Read more »

Thursday Mud Season Specials Explore irresistible flavors at Kenosha with our enticing food and drink specials! Enjoy $5 Off our indulgent Pig Out Combo Platter featuring all four meats: thick sliced turkey, spicy hot Polish sausage, tender pulled pork, and smokey ribs. This shareable feast is accompanied by savory baked beans, crisp coleslaw, and delectable... Read more »

Join us for Sunday Funday and treat your taste buds to a delightful culinary experience! Indulge in our mouthwatering spicy Buffalo Chicken Salad, featuring fried chicken tenders tossed in zesty Buffalo sauce, topped with blue cheese crumbles, pepperoncini, and crispy bacon—all for just $5 off the regular price throughout the day! Craving something smoky and... Read more »

Monday Special Enjoy $5 Off a Full Rack of our House-Smoked St. Louis Style Ribs! Served with delicious sides: Bake Beans, Coleslaw, and Cornbread.  Wash it down with a $9 Build-Your-Own Mule.

Tuesday Mud Season Special Indulge your taste buds with Kenosha's tantalizing Tuesday special! Sink your teeth into our mouthwatering 10oz Steakburger, meticulously crafted from a blend of house-ground ribeye, sirloin, and filet, ensuring each bite is a symphony of flavor. Topped generously with melty American cheese, zesty sriracha mayo, crunchy onion strings, and savory bacon-onion... Read more »